Monday, April 25, 2011

Cinco de Mayo

Join us on May 5th for Cinco de Mayo

We will be all about the peppers "Red Onion" style!

Thursday, April 14, 2011

Taste of the Caribbean

April 19th - 23rd
Car-Lee-Chee
lobster, shrimp, scallops, catch of the day, coconut curry sauce, basmati rice
Rum Cured Red Snapper Cake
coconut rice and herbed cucumber pineapple jam
Jerk Chicken Roulade
braised cabbage, calypso potato croquette
Chicken and Shrimp Asopao
braised chicken and shrimp in a sofrito rice stew
Churrasco
juicy Grilled Rib Eye Steak with Chimichurri
Mango Coconut Bread Pudding
carribean rum sauce, vanilla ice cream
Tropical Junkanoo Consume
fresh fruit salad in chilled ginger vanilla syrup, pineapple won ton and sesame brittle